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Membership
Emerging Professional Membership: 1 Year
$45.00 Add to cart
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Membership
International Membership: 1 Year
$110.00 Add to cart
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Membership
Professional Membership: 1 Year
$135.00 Add to cart
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Membership
Retired Professional Membership: 1 Year
$50.00 Add to cart
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Membership
Student Membership: 1 Year
$15.00 Add to cart
Non-member: $299.00Member: $249.00→ Join NEHA for member pricing
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Online Course
Body Art Facility Inspector Training Online Course
$299.00 Add to cart
Non-member: $299.00Member: $239.00→ Join NEHA for member pricing
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Online Course
Certified Professional–Food Safety (CP-FS) 5th Ed. Online Course
$299.00 Add to cart
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Online Course
Curso Certificado de Manipulador de Alimentos Profesional – Professional Food Handler Online Certificate Course (Spanish)
$15.00 Add to cart
Non-member: $79.00Member: $49.00→ Join NEHA for member pricing
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Online Course
Environmental Health and Land Reuse (EHLR) Certificate Program
$79.00 Add to cart
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Online Course
Gerente de Alimentos Profesional – Professional Food Manager 7th Ed. Online Course (Spanish)
$80.00 Add to cart
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Online Course
HACCP Basics for Processors and Manufacturers Online Course
$219.99 Read more
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Online Course
HACCP Basics for the Fresh and Fresh-Cut Produce Industries
$219.99 Read more
Non-member: $149.00Member: $119.00→ Join NEHA for member pricing
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Online Course
Microbiology for Food Safety Online Course
$149.00 Add to cart
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Online Course
Professional Food Handler Online Certificate Course (English)
$15.00 Add to cart
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Online Course
Professional Food Manager 7th Ed. Online Course (English)
$80.00 Add to cart
Non-member: $399.00Member: $319.00→ Join NEHA for member pricing
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Online Course
REHS/RS Online Study Course
$399.00 Add to cart
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Online Practice Exam
Professional Food Manager, 7th Ed. Practice Exam (English)
$40.00 Add to cart
Non-member: $269.00Member: $209.00→ Join NEHA for member pricing
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Online Practice Exam
REHS/RS Online Practice Exam
$269.00 Add to cart
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Online Study Guide
CP-FS Flash Cards (web-based)
$25.00 Add to cart
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Online Study Guide
Professional Food Manager Flash Cards (Web-based)
$25.00 Add to cart
Non-member: $209.00Member: $169.00→ Join NEHA for member pricing
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Study Guide
Certified in Comprehensive Food Safety (CCFS) Study Guide
$209.00 Add to cart
Non-member: $249.00Member: $199.00→ Join NEHA for member pricing
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Study Guide
Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition)
$249.00 Add to cart
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Study Guide
Gerente de Alimentos Profesional – Professional Food Manager, 6th Ed. (Spanish)
$18.00 Add to cart
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Study Guide
Manipulador de Alimentos Profesional – Professional Food Handler, 5th Ed. (Spanish)
$10.00 Add to cart
Non-member: $249.00Member: $199.00→ Join NEHA for member pricing
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Study Guide
Profesional Certificado en Seguridad Alimentaria – Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition) (Spanish)
$249.00 Add to cart
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Study Guide
Professional Food Handler, 5th Ed. (English)
$10.00 Add to cart
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Study Guide
Professional Food Manager, 7th Ed. (English)
$40.00 Add to cart
Non-member: $199.00Member: $159.00→ Join NEHA for member pricing
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Study Guide
REHS/RS Study Guide (5th Edition)
$199.00 Add to cart
Non-member: $499.00Member: $399.00→ Join NEHA for member pricing
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Virtual Course
Virtual Certified Professional – Food Safety (CP-FS): Principles and Applications of Food Safety Science Course: March 3, 4, 10 & 11 2027
$499.00 Add to cart
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Virtual Course
Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): January 27-28, 2027
$375.00 Add to cart
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Virtual Course
Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): May 4-5, 2027
$375.00 Add to cart

Emerging Professional Membership: 1 Year

International Membership: 1 Year

Professional Membership: 1 Year

Retired Professional Membership: 1 Year

Student Membership: 1 Year

Body Art Facility Inspector Training Online Course

Certified Professional–Food Safety (CP-FS) 5th Ed. Online Course

Curso Certificado de Manipulador de Alimentos Profesional – Professional Food Handler Online Certificate Course (Spanish)

Environmental Health and Land Reuse (EHLR) Certificate Program

Gerente de Alimentos Profesional – Professional Food Manager 7th Ed. Online Course (Spanish)

HACCP Basics for Processors and Manufacturers Online Course

HACCP Basics for the Fresh and Fresh-Cut Produce Industries

Microbiology for Food Safety Online Course

Professional Food Handler Online Certificate Course (English)

Professional Food Manager 7th Ed. Online Course (English)

REHS/RS Online Study Course

Professional Food Manager, 7th Ed. Practice Exam (English)

REHS/RS Online Practice Exam

CP-FS Flash Cards (web-based)

Professional Food Manager Flash Cards (Web-based)

Certified in Comprehensive Food Safety (CCFS) Study Guide

Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition)

Gerente de Alimentos Profesional – Professional Food Manager, 6th Ed. (Spanish)

Manipulador de Alimentos Profesional – Professional Food Handler, 5th Ed. (Spanish)

Profesional Certificado en Seguridad Alimentaria – Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition) (Spanish)

Professional Food Handler, 5th Ed. (English)

Professional Food Manager, 7th Ed. (English)

REHS/RS Study Guide (5th Edition)

Virtual Certified Professional – Food Safety (CP-FS): Principles and Applications of Food Safety Science Course: March 3, 4, 10 & 11 2027

Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): January 27-28, 2027

Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): May 4-5, 2027

Category

Price

Explore NEHA Products

Emerging Professional Membership: 1 Year

International Membership: 1 Year

Professional Membership: 1 Year

Retired Professional Membership: 1 Year

Student Membership: 1 Year

Body Art Facility Inspector Training Online Course

Certified Professional–Food Safety (CP-FS) 5th Ed. Online Course

Curso Certificado de Manipulador de Alimentos Profesional – Professional Food Handler Online Certificate Course (Spanish)

Environmental Health and Land Reuse (EHLR) Certificate Program

Gerente de Alimentos Profesional – Professional Food Manager 7th Ed. Online Course (Spanish)

HACCP Basics for Processors and Manufacturers Online Course

HACCP Basics for the Fresh and Fresh-Cut Produce Industries

Microbiology for Food Safety Online Course

Professional Food Handler Online Certificate Course (English)

Professional Food Manager 7th Ed. Online Course (English)

REHS/RS Online Study Course

Professional Food Manager, 7th Ed. Practice Exam (English)

REHS/RS Online Practice Exam

CP-FS Flash Cards (web-based)

Professional Food Manager Flash Cards (Web-based)

Certified in Comprehensive Food Safety (CCFS) Study Guide

Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition)

Gerente de Alimentos Profesional – Professional Food Manager, 6th Ed. (Spanish)

Manipulador de Alimentos Profesional – Professional Food Handler, 5th Ed. (Spanish)

Profesional Certificado en Seguridad Alimentaria – Certified Professional – Food Safety Principles and Applications of Food Safety Science (5th Edition) (Spanish)

Professional Food Handler, 5th Ed. (English)

Professional Food Manager, 7th Ed. (English)

REHS/RS Study Guide (5th Edition)

Virtual Certified Professional – Food Safety (CP-FS): Principles and Applications of Food Safety Science Course: March 3, 4, 10 & 11 2027

Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): January 27-28, 2027

Virtual FSPCA Preventive Controls for Human Food V2.0 Part 2 (PCQI Training Course): May 4-5, 2027

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